Agua del Sol: Bottling the magic
Agua del Sol is a new brand on the market that unites a variety of mezcal world trends. It’s a creation of Felix Hernández Monterrosa and Adriana Correa - the two are business as well as spouses as well as
Aniceto García’s 2020 Tepextate: A Mezcalistas special batch collaboration
NETA Spirit's Max Rosenstock wrote this background profile of Aniceto García's 2020 Tepextate. In a special collaboration with NETA Spirts and Tahona Mercado, we are releasing this batch to our west coast and Florida readers. This is a super limited
COVID-era innovations in Oaxaca’s service industry has it reimagining its post-pandemic future, now
I would say that survival is the best measure of success in any pandemic, and it is an imperative that is not achieved alone. In Oaxaca, during COVID-19 times, I have seen an incredible amount of innovation, support, and resilience
Mezcal Carreño: From Mezcal to Rum to Wine and Back to Mezcal
When Lorena Carreño was growing up on her family’s San Dionisio Ocotlán hacienda she remembers some agaves on the property, but mostly she remembers sugar cane fields. While her grandfather and elder generations grew agaves and made mezcal, Carreño is
In Situ: Investing In Community & Education In 2020
It’s difficult to convey in words just how special In Situ is. Nothing short of a Oaxacan institution, owners of the infamous mezcaleria, Ulises Torrentera and Sandra Ortiz Brenna are two of the most knowledgeable, and humble, people you can talk
Agave Mixtape: A Mezcal Subscription to Quench Your Thirst and Nostalgia
I’ve always thought that music and mezcal have parallels. My mezcal and record collection are similar in that each item on the shelf has personal meaning and when I pull something out to listen or sip I’m brought back to
Oliver Sacks’ Oaxaca
Reading Oliver Sacks’ Oaxaca Journal in Oaxaca is a particularly sad experience because he died just about five years ago. That seems like yesterday, his influence is still so fresh, his ideas and books are still everywhere and yet, and
Asis Cortés’ second act
To say that Asis Cortés is one of the hardest working guys in mezcal isn’t an overstatement. Since 2008, he has been on the road, evangelizing mezcal and creating a legion of loyal followers. When he first arrived in the
Tres Colibrí Cooperative and small production mezcal
With the pandemic halting tourism and hospitality sales, many mezcalero/as are struggling. Maestra Sósima Olvera Aguilar had to move out of her bodega in Oaxaca city, and on top of that, while moving her truck was stolen. This vehicle was
The roots of mezcal
Alex White has quietly been making a name for himself these past few years. He moved to Oaxaca to work with mezcal and an art residency; for him the two are inextricably intertwined. Among the many results are Rezpiral, a