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Women in Mezcal

The below post is by contributing author Joahna Hernandez who is based in CDMX. She is the founder of Manos de Maiz, a binational company that provides fresh ground masa to restaurants in D.C. and corn based foods in CDMX. Doña

This is the first part of a two part series. The second part can be found here. The first thing I noticed were the lack of topes (speed bumps) as we left the San Luis Potosi airport in our rental car.

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