LALO Tequila High Proof is an annual, limited-edition blanco series that currently features two distinct releases: the original 108 Proof (54% ABV) from 2024 and the new 100 Proof (50% ABV) “Distilled-to-Proof” 2025 Edition. These expressions are highly regarded for their purity, as LALO remains an additive-free brand that only uses fully mature Blue Weber agave, champagne yeast, and deep well water.
Brand | LALO Tequila
Mezcalero | Eduardo “Lalo” Gonzales
Agave Species | Agave tequilana
Agave Variety | Blue weber
Country | Mexico
State | Jalisco
Mezcal Category | Tequila
ABV | 50
Roast | Mamposteria (brick oven)
Crush | Roller Mill
Fermentation | Stainless steel tanks
Distillation | Steel & Copper Pot
Tasting Notes | Click for Tasting Notes
Mezcalero | Eduardo “Lalo” Gonzales
Agave Species | Agave tequilana
Agave Variety | Blue weber
Country | Mexico
State | Jalisco
Mezcal Category | Tequila
ABV | 50
Roast | Mamposteria (brick oven)
Crush | Roller Mill
Fermentation | Stainless steel tanks
Distillation | Steel & Copper Pot
Tasting Notes | Click for Tasting Notes