Tasting Notes

Details Location: Guerrero Agave: Cupreata Maestro: Artemio García Abv: 50%Tasting keywords: fresh, mineral, blood orange  Nose Clay, minerals, and everything earthy is the aromatic first wave from this tasty mezcal. Supporting notes skew more toward fruits and herbs than smoky, keeping it light and fresh.  Taste In the

Details Location: San Luis Potosi Agave: Salmiana / A. salmianaMaestro: Patricio HernandezQuantity: 672 bottlesAbv: 50%Tasting keywords: tropical, subtle smoke, sweet earth  Nose Wet earth and tropical notes are thick but not heavy. Spices like green peppercorn and mace are subtle, playing nicely with the notes

Details Location: Oaxaca Agave: Tobaxiche  / A. karwinskiiMaestro: Apolonio y Simeón RamírezAbv: 56%Tasting keywords: caramel, coffee, sweet tobacco Nose Cozy aromas of toasted coffee beans and fried sweet plantain are enticing. The aromas promise concentrated flavors full of piloncillo and dried tropical fruits.  Taste The flavors

Details Location: Tlacolula, OaxacaAgave: Espadín / A. angustifolia haw.Maestro Mezcalero: Eric Hernandez and Manuel BenetABV: 40%Tasting keywords: Caramel, vanilla.NOM: O158XBuy it today Nose Fresh paper, like cracking a freshly printed newspaper. Taste This is all about the wood and related flavors. There is a touch of fresh

Details Location: Nombre de Dios, DurangoAgave: Cenizo / A. durangensisMaestro Mezcalero: Manuel SimentalABV: 48%Tasting keywords: Rich, fruity.NOM: D529GBuy it today Nose Rich and fruity - It reminds me of a fresh blanco tequila. Taste Medium bodied at the front, then a burst of cayenne pepper, pickle

Details Location: San Guillermo Miahuatlan, OaxacaAgave: Mexicano / A. rhodacanthaMaestro Mezcalero: Francisco Garcia LeonBatch: V/2020Quantity: 600 litersVintage: May 2020ABV: 49%Tasting keywords: Round, balanced, cumin.NOM: NABuy it today! Nose Lean and mean with touches of fresh ground granite, salt spray, and fresh crushed lemongrass. There’s

Details Location: San Balthazar Chichicapam, OaxacaAgave: Tobasiche / A. karwinskiiMaestra Mezcalera: Berta VasquezBatch: IV/19Quantity: 300 litersVintage: April 2019ABV: 46%Tasting keywords: Mesquite, roasted agave.NOM: NABut it now! Nose Elegant balance of roasted agave. Taste Thick and inky, instantly takes you down a few levels of consciousness diving

Details Location: San Luis Amatlán, Miahuatlán, OaxacaAgave: Tepextate / A. marmorataMaestro Mezcalero: Aniceto GarciaQuantity: 40 litersBatch: TPXANC2011ABV: 49%Vintage: November 2020Tasting keywords: Fresh, saline, white pepperNOM: UncertifiedBuy it today Nose A rather profound breath of sea air, touch of ground anise, and the scent of

Everyone is talking about it so we decided to take one of the newest mezcals on the market for a ride. Details Location: San Dionisio OctotepecAgave: Espadín / A. angustifolia haw.Maestro Mezcalero: Ausencio Leon RuizAbocado con Madera de Barrica de Robles Español /

Details Location: San Dionisio Ocotlán, OaxacaAgave: Tobalá, Tobasiche, Cuishe, Lumbre, Coyote, Tepeztate, Espadin / A. potatorum, A. karwinskii, A. karwinskii, A. sp, A. americana, A. marmorata, A. angustifoliaMaestro mezcalero: Aureliano Hernandez Quantity: 2,665 litersBatch: AH01ABV: 45%Tasting keywords: Mineral, mesquite, agave sugar.NOM: O373XBuy it

Details Location: Santiago Matatlan, OaxacaAgave: Espadin Maestro: Los Hermanos MartinezAbv: 52%Tasting keywords: chocolate, caramelized, mineralNOM: 0165XBuy it now Nose Roasted cacao wafts from the glass, unmistakably rich with classic hints of bitter overtones. From aroma alone, this would be welcome in any coffee drink.  Taste The

Details Location: Santiago Matatlan, OaxacaAgave: Espadin Maestro: Los Hermanos MartinezAbv: 48%Tasting keywords: earthy, meaty, plantainNOM: 0165XBuy it now Nose The aromas reveal mushrooms, herbs, a hint of pine, and ripe sweet plantains. There is also a strong chalky mineral aroma that characterizes the nose.  Taste Sweet