Mezcal Los Javis
Mezcal Los Javis is an artisanal spirit and the product of a longstanding family tradition. Made in Santiago Matatlan, Oaxaca, it is produced by Javier Mateo.
The brand is family owned and a complete vertical operation – they grow their own agave and produce in the family palenque. In addition to producing their own brand, they also produce for other brands including Derrumbes. Hand-selected agave is roasted in a conical stone oven, tahona milled, and naturally fermented in wooden vats. Mezcal Los Javis is distilled in small copper pots and is individually bottled and hand numbered.