Bosscal is a family run business, with the first mezcal released in 2015. Bosscal owns their distillery in Durango, Mexico and produces under a NOM certification. There are currently three Bosscal Mezcals in market – Joven Mezcal, Pechuga de Conejo Mezcal and Damiana Mezcal.
The agave is wild grown, free of pesticides and hand-picked at age. Each plant is strategically picked with preservation in mind, ensuring the sustainabiliity of each harvest and ensuring a minimal environmental footprint.